Comments for the eating project http://www.eatingproject.com eat. laugh. love. live. Sat, 21 Aug 2010 19:22:33 +0000 hourly 1 Comment on le petit coin du mexique: high expectations leads to letdown by amaranto: from mexico with love http://www.eatingproject.com/?p=540&cpage=1#comment-77 amaranto: from mexico with love Sat, 21 Aug 2010 19:22:33 +0000 http://www.eatingproject.com/?p=45#comment-77 [...] wasn’t overly salty or greasy like the last one i had at that place i will never go back to (le petit coin du mexique), but it just wasn’t savoury enough to be a [...] [...] wasn’t overly salty or greasy like the last one i had at that place i will never go back to (le petit coin du mexique), but it just wasn’t savoury enough to be a [...]

]]> Comment on 5000 ans on monkland: good things sizzle by julie http://www.eatingproject.com/?p=533&cpage=1#comment-76 julie Sat, 21 Aug 2010 19:21:28 +0000 http://www.eatingproject.com/?p=36#comment-76 thanks for the encouragement! i'm still having trouble making the site look right on PCs, but i'm working on it. thanks for the encouragement! i’m still having trouble making the site look right on PCs, but i’m working on it.

]]> Comment on el sombrero: auténtica comida mexicana by amaranto: from mexico with love http://www.eatingproject.com/?p=526&cpage=1#comment-75 amaranto: from mexico with love Sat, 21 Aug 2010 18:23:59 +0000 http://www.eatingproject.com/?p=7#comment-75 [...] another appetizer i tried was the queso fundido con chorizo – melted oaxaca cheese with chorizo sausage.  the cheese was beautifully melted and when wrapped in a warm tortilla made for an ooey gooey mess of deliciousness that had me licking my fingers. my only wish was for a spicier chorizo that would have provided a better contrast in flavours. the lack of spice made the sausage taste more like bacon.  this is why i will continue to get my queso fundido fix at el sombrero. [...] [...] another appetizer i tried was the queso fundido con chorizo – melted oaxaca cheese with chorizo sausage.  the cheese was beautifully melted and when wrapped in a warm tortilla made for an ooey gooey mess of deliciousness that had me licking my fingers. my only wish was for a spicier chorizo that would have provided a better contrast in flavours. the lack of spice made the sausage taste more like bacon.  this is why i will continue to get my queso fundido fix at el sombrero. [...]

]]> Comment on 5000 ans on monkland: good things sizzle by Shirley http://www.eatingproject.com/?p=533&cpage=1#comment-74 Shirley Tue, 17 Aug 2010 18:51:10 +0000 http://www.eatingproject.com/?p=36#comment-74 I love the layout of your website! Keep it up! I love the layout of your website! Keep it up!

]]> Comment on el sombrero: auténtica comida mexicana by le petit coin du mexique: high expectations leads to letdown http://www.eatingproject.com/?p=526&cpage=1#comment-73 le petit coin du mexique: high expectations leads to letdown Sun, 08 Aug 2010 19:10:29 +0000 http://www.eatingproject.com/?p=7#comment-73 [...] the tang, the acidity, the heat?  this restaurant definitely did not come close to dethroning el sombrero as my favourite place to get my mexican [...] [...] the tang, the acidity, the heat?  this restaurant definitely did not come close to dethroning el sombrero as my favourite place to get my mexican [...]

]]> Comment on braseiro: tapas, meat, sangria by julie http://www.eatingproject.com/?p=53&cpage=1#comment-70 julie Thu, 01 Jul 2010 00:22:54 +0000 http://www.ubergeekology.com/testblog/?p=53#comment-70 thanks so much! :) thanks so much! :)

]]> Comment on braseiro: tapas, meat, sangria by the constant hunger http://www.eatingproject.com/?p=53&cpage=1#comment-69 the constant hunger Thu, 01 Jul 2010 00:14:36 +0000 http://www.ubergeekology.com/testblog/?p=53#comment-69 Your blog is absolutely beautiful. The photos are amazing. Your blog is absolutely beautiful. The photos are amazing.

]]> Comment on nonya – rijstaffel, the rice table by julie http://www.eatingproject.com/?p=552&cpage=1#comment-67 julie Mon, 21 Jun 2010 20:32:50 +0000 http://www.eatingproject.com/?p=57#comment-67 i hope you like it! i suggest you try the laksa soup... my mouth still waters when i think of it ;) i hope you like it! i suggest you try the laksa soup… my mouth still waters when i think of it ;)

]]> Comment on nonya – rijstaffel, the rice table by christelle http://www.eatingproject.com/?p=552&cpage=1#comment-66 christelle Mon, 21 Jun 2010 20:07:58 +0000 http://www.eatingproject.com/?p=57#comment-66 I should try it soon! I used to live close to the Nonya... and didn't have a chance to go yet. :) I should try it soon! I used to live close to the Nonya… and didn’t have a chance to go yet. :)

]]> Comment on maamm bolduc by unemployed cook http://www.eatingproject.com/?p=57&cpage=1#comment-65 unemployed cook Thu, 10 Jun 2010 19:04:15 +0000 http://www.ubergeekology.com/testblog/?p=57#comment-65 i worked at this place for a while and found treatment in the kitchen to be quite violent and disagreeable. maybe that's part of the greasy macho allure of the place, but until i get my damn paycheck from them (which is weeks late) i encourage you not to eat their shit. i worked at this place for a while and found treatment in the kitchen to be quite violent and disagreeable. maybe that’s part of the greasy macho allure of the place, but until i get my damn paycheck from them (which is weeks late) i encourage you not to eat their shit.

]]> Comment on el sombrero: auténtica comida mexicana by restaurant y pupuseria iris http://www.eatingproject.com/?p=526&cpage=1#comment-64 restaurant y pupuseria iris Tue, 01 Jun 2010 02:00:28 +0000 http://www.eatingproject.com/?p=7#comment-64 [...] be ordered by the glass or the pitcher.  i am not a big fan of their horchata (i prefer the one at el sombrero), but their tamarindo is nice.  i have a strong suspicion that their drinks are made from the [...] [...] be ordered by the glass or the pitcher.  i am not a big fan of their horchata (i prefer the one at el sombrero), but their tamarindo is nice.  i have a strong suspicion that their drinks are made from the [...]

]]> Comment on eat. laugh. love. live. by julie http://www.eatingproject.com/?p=1&cpage=1#comment-63 julie Mon, 31 May 2010 22:05:46 +0000 http://www.ubergeekology.com/testblog/?p=1#comment-63 thanks :) thanks :)

]]> Comment on eat. laugh. love. live. by kimberleyblue http://www.eatingproject.com/?p=1&cpage=1#comment-62 kimberleyblue Mon, 31 May 2010 18:33:50 +0000 http://www.ubergeekology.com/testblog/?p=1#comment-62 Welcome back! And yup, your photos look awesome! Welcome back!

And yup, your photos look awesome!

]]> Comment on jun i: for the love of raw fish by ginza – sushi galore http://www.eatingproject.com/?p=46&cpage=1#comment-61 ginza – sushi galore Sat, 29 May 2010 21:08:56 +0000 http://www.ubergeekology.com/testblog/?p=46#comment-61 [...] places.  it just wouldn’t be fair to compare this restaurant to a higher end place like jun i.  it may not be up to snuff for people who think nothing of dropping $300 on edible raw fish art, [...] [...] places.  it just wouldn’t be fair to compare this restaurant to a higher end place like jun i.  it may not be up to snuff for people who think nothing of dropping $300 on edible raw fish art, [...]

]]> Comment on 100 canadian foods for the tummy by ScrumptiousFoods http://www.eatingproject.com/?p=479&cpage=1#comment-59 ScrumptiousFoods Thu, 22 Apr 2010 13:00:27 +0000 http://www.eatingproject.com/?p=479#comment-59 44 from this list, not bad I suppose lol. 44 from this list, not bad I suppose lol.

]]> Comment on 100 things to eat before you die by ScrumptiousFoods http://www.eatingproject.com/?p=500&cpage=1#comment-60 ScrumptiousFoods Thu, 22 Apr 2010 12:59:08 +0000 http://www.eatingproject.com/?p=500#comment-60 I've only eaten 36 from the list, I thought it was more lol. I’ve only eaten 36 from the list, I thought it was more lol.

]]> Comment on 100 canadian foods for the tummy by Anita http://www.eatingproject.com/?p=479&cpage=1#comment-57 Anita Fri, 22 May 2009 23:15:11 +0000 http://www.eatingproject.com/?p=479#comment-57 Honestly never tried a butter tart?? They are so good! LOL, guess I am showing my age compared to you & Judy because I remember drinking beer from a stubby bottle...although I was underage... Honestly never tried a butter tart?? They are so good!
LOL, guess I am showing my age compared to you & Judy because I remember drinking beer from a stubby bottle…although I was underage…

]]> Comment on abu elias – yummy halal eats by djou http://www.eatingproject.com/?p=549&cpage=1#comment-27 djou Fri, 17 Apr 2009 04:32:50 +0000 http://www.eatingproject.com/?p=48#comment-27 actually i'm in canada, montreal to be exact :) actually i’m in canada, montreal to be exact :)

]]> Comment on abu elias – yummy halal eats by yvonne http://www.eatingproject.com/?p=549&cpage=1#comment-26 yvonne Tue, 14 Apr 2009 23:12:13 +0000 http://www.eatingproject.com/?p=48#comment-26 I'm assuming you are in France? Just wondering where I can find such a tasty-looking sandwich! yvonne, editor, my halal kitchen http://www.myhalalkitchen.com I’m assuming you are in France? Just wondering where I can find such a tasty-looking sandwich!

yvonne,
editor, my halal kitchen
http://www.myhalalkitchen.com

]]> Comment on pork & chive dumplings by Bob http://www.eatingproject.com/?p=554&cpage=1#comment-34 Bob Mon, 27 Oct 2008 16:34:06 +0000 http://www.eatingproject.com/?p=60#comment-34 Those look wicked good. I have been wanting to make something like this for some time, but haven't had a pot/pan that I really trusted for it. Those look wicked good. I have been wanting to make something like this for some time, but haven’t had a pot/pan that I really trusted for it.

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